balinese tradisional food

balinese tradisional food

who is not maked with beauty with peacefulness that radiated by balinese island? this island beauty fishes millions pair eye, domestic good also foreign countries to admire the beauty. not only the panorama that loved by world society, but kuliner even also keep one million delicacies not lose the exotic.
balinese dish really famous with hot taste with the piquantly. begin from various balinese chutney, gedang mekuah, lawar, duck betutu, sate twine, chicken pela, tum duck, rhomboid shape, pancong, peddle batun gun, bubuh injin and godoh with banana rai and may be still a lot another. at the opposite of food delicacy above, obvious not lah easy to make victuals. beside the standard ingredient also the maker process that want time, so that can get result genuinely delicious and mother nyuuuus.
for example popular food at balinese “babi bolster and balinese chicken rice, in food a lot of completion that presented besides ingredient predominantly. and i see really not lah easy to make that all.
in this time we can meet a lot of balinese special food recipe books that at modified, so that the maker process can more at make moderate. not only that many from that books at writes by person bule (person from country other), of course they have feeled and love balinese tradisional dish.
besides books, here and now there [are] several that open cooking class special for balinese dish, both for has individual also restaurant. this indicate that balinese tradisional dish has citarasa and uniqueness aloof not at has elsewhere.